½ cups unsalted Butter, Softened
3 ounces Cream Cheese, Softened
1 cup Sugar
1 teaspoon Vanilla Extract
1 cup All-purpose Flour
½ cup Chocolate Chips
1 cup Oreo Cookie Crumbs, crushed fine
½ cups White Chocolate Chips, Melted (optional)
Preheat oven to 375 degrees and line baking sheets with parchment paper. Set aside.
In a large bowl, cream together the butter and cream cheese using a mixer until they are well combined.
Add the sugar and vanilla and mix until ingredients are well combined. Add the flour and mix on low just until the flour is incorporated. Stir in the chocolate chips.
Form the dough into 1″ balls and roll in Oreo cookie crumbs until cookie is covered. Place covered cookie balls onto the prepared baking sheet. Bake for 12 to 15 minutes, or until the edges are golden and the tops are slightly puffed.
Cool on the pan for two minutes before transferring to a wire rack to cool. Once cool, drizzle cookies with melted white chocolate if desired.